Listed here are cookbooks, household manuals, etiquette manuals, gardening books, and food history books associated with the 20th century (also see the "Multi-era" listings). Click on book title to see details. |
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Translated by Paula von Haimberger Arno, edited by Gertrud Graubert Champe. Retail: $25.00 Our price: |
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By Horace Kephart. |
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By Timothy Shaw. |
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By F. Marian McNeill. |
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By Mrs. M. Grieve, edited by Mrs. C.F. Leyel. Retail: $20.00 Our price: |
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By Eleanour Sinclair Rohde. |
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By Elizabeth David. |
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By Elizabeth David. |
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By Elizabeth David. |
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By Elizabeth David. |
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By Elizabeth David. |
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By Jane Grigson. |
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