1986 Leeds Symposium. The Tudor & Stuart banquet (dessert) course consisting of sweetmeats & sugarwork. Period recipes, with illustrations showing how to assemble the more elaborate items. Softcover. AVAILABILITY: This title is out of print, however we can attempt to locate a used copy for you. Please inquire for details. |
|
Leeds Symposium proceedings from 1986 to present. |
|
Have a question? You can click this icon to talk to us. If we're not online right now you can click the icon to leave a message.
|